Posts Tagged ‘desserts’

  • Butterscotch Sauce

    Aug 11, 13 • Helen • Desserts, Featured, Presentation, Sweet Treats4 CommentsRead More »
    Butterscotch Sauce

    This delicious butterscotch sauce, best when served warm, is quick and easy to make!

  • Lemon Curd Cream Cheese Mini Tarts

    May 31, 13 • Helen • Desserts, Sweet TreatsNo CommentsRead More »
    Lemon Curd Cream Cheese Mini Tarts

    These little two-bite Lemon Curd Cream Cheese Mini Tarts will add a yummy touch to any dessert buffet!

  • Ridiculously Delicious Caramel and Chocolate S’More Bites

    Sep 17, 12 • Helen • Baking, Desserts, Recipes, Sweet Treats1 CommentRead More »
    Ridiculously Delicious Caramel and Chocolate S’More Bites

    I recently did a post about S’More Bites – small, two-bite treats that are really delicious.  But anytime I make something really good, I can’t seem to leave it alone.  I tell myself, “Come on…you can do better!”  While I try not to brag, I can’t let this one escape sharing simply because it is somewhat similar to the previous post.   According to my friend Kent W., these are ridiculous!   And here’s the secret ingredient… ingredients!  Megan found these Chocolate & Vanilla and Caramel & Vanilla Marshmallows at the Everything99cents store.  She didn’t buy a bunch because she wanted to try them first.  I thought it would make an interesting deviation on the original S’More Bites.  Start with the basic recipe for the graham cracker crust on the S’more Bites page.  Make the crust and press it into the mini muffin pan.  You can turn on your oven now to 350°; set the crusts aside. Prepare the fillings.  Cut the marshmallows in half height-wise.  Unwrap the caramels and cut them in half height-wise.  Kitchen shears work really well to do these steps.  For the candy bars (I used Hershey’s Milk Chocolate is 1.55 oz bars – have 2 or 3 on hand), break into the divided sections and then in half again.  If you are using other chocolate, break into smaller chunks and set aside.  You will want to do this BEFORE you bake the s’more cups, otherwise you won’t be ready when

  • Time for Push-Ups!

    Aug 2, 11 • Helen • Desserts, Sweet TreatsNo CommentsRead More »
    Time for Push-Ups!

    I spied these containers a while ago, and just had to add them to my baking display items. What would you do with them?

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