Well, folks…it’s my turn once again to have a spot as a guest blogger for Rhodes. This has been a fun experience, not only because I already love the Rhodes family of Bake-N-Serv products, but because it encourages me to experiment with recipes in their cookbooks. This month I chose to make Chili Cheese Rolls, and I must say they were a hit!
Head on over to the Rhodes blog to see step-by-step directions on how to make these savory meals-in-a-bun! But before you go, I want you to know that I’m having a “Home Baked Family Favorites with Frozen Dough” cookbook give-away, courtesy of Rhodes. Here’s what you need to do:
Visit the Rhodes Blog and leave a comment. Next, come back here and leave a comment…that’s two chances. For a third chance, you can also go to the Rhodes Facebook, “Like” Rhodes and leave a comment. Each comment will get your “name in the hat” for an extra chance to win – one comment per visitor per site, please. The contest will go until noon on Saturday, February 25th, 2012 and the winner will be announced later that Saturday evening.
Thanks for stopping by!