The countdown to Turkey Day is on…now, what are you thankful for? Please share!
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Helen says: Yum...sounds delicious!...
Helen says: That was my in my original recipe, but I’ve found that for this recipe, you can use 3/4 cup of butte...
Kathy P. says: My recipe calls for 3/4 cup shortening, part butter (or margarine)...
BRUCE JARVIS says: I SLOW COOKED CUBED PORK CHOPS WITH DICED TOMATOES FOR 2 HRS THEN DRAINED,ADDED THAT 2 THE HASH BROW...
Hello! My name is just Helen and I love to share my thoughts and make "things"...easy recipes, handmade cards, scrapbooks, sewing projects...anything that requires me to take basic "ingredients" and make them into "things" for others to enjoy!
Most of all, I love to share ideas and I hope you will find projects here that you will enjoy creating too!
This delicious butterscotch sauce, best when served warm, is quick and easy to make!...
Make your Jell-O Cookies merry, just in time for you Christmas cookie plates!...
I love to bake, but I am basically a lazy baker. It has been a really long time since I baked a...
Oh what fun it is to work with October Afternoon's Holiday Style product line! ...
I am thankful for you Helen! I am thankful I have healthy children, I am thankful for having a mind that longs to create things…even when it won’t stop:) I am very greatful for my husbands job even if it may end soon.I am thankful for good books and even more thankful when I have quiet time to read them.